Health foods : Concept, technology & scope (Record no. 419307)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00417nam a22001697a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9788176222655 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.3 |
| Item number | GUP |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Gupta, R.K. |
| 245 ## - TITLE STATEMENT | |
| Title | Health foods : Concept, technology & scope |
| Remainder of title | R.K. Gupta |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | New Delhi |
| Name of publisher, distributor, etc | Biotech Books |
| Date of publication, distribution, etc | 2012 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 841p. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Natural foods |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bansal, Sangita |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Mangal, Manisha |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| UTTAR BANGA KRISHI VISWAVIDYALAYA | UTTAR BANGA KRISHI VISWAVIDYALAYA | Reference | 26/06/2019 | 3990.00 | 641.3 GUP | 27037 | 26/06/2019 | 26/06/2019 | Food Science | ||||||
| UTTAR BANGA KRISHI VISWAVIDYALAYA | UTTAR BANGA KRISHI VISWAVIDYALAYA | Reference | 26/06/2019 | 3990.00 | 641.3 GUP | 27036 | 26/06/2019 | 26/06/2019 | Food Science | ||||||
| UTTAR BANGA KRISHI VISWAVIDYALAYA | UTTAR BANGA KRISHI VISWAVIDYALAYA | Reference | 02/07/2019 | 3990.00 | 641.3 GUP vol-2 | 27039 | 02/07/2019 | 02/07/2019 | Food Science | ||||||
| UTTAR BANGA KRISHI VISWAVIDYALAYA | UTTAR BANGA KRISHI VISWAVIDYALAYA | Reference | 02/07/2019 | 3990.00 | 641.3 GUP vol-2 | 27038 | 02/07/2019 | 02/07/2019 | Food Science |