Normal view MARC view ISBD view

Production technology of spices

By: Tiwari, R.SMaterial type: Text

TextPublication details: Lucknow International 2004Description: P.487ISBN: 8181890507DDC classification: 633.83 TIW

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.83 TIW (Browse shelf(Opens below))	Available		9967
Books	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.83 TIW (Browse shelf(Opens below))	Available		9968
Books	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.83 TIW (Browse shelf(Opens below))	Checked out	19/08/2017	9969

There are no comments on this title.

to post a comment.