Yeasts in food and beverages

By: Querol, Amparo edMaterial type: TextTextPublication details: New York Springer 2006Description: P.453ISBN: 3540283889DDC classification: 663.4 YEA
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Holdings
Item type Current library Call number Status Date due Barcode
Books UTTAR BANGA KRISHI VISWAVIDYALAYA
663.4 YEA (Browse shelf(Opens below)) Available 11155

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