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Tropical maize improvement and production

By: FAOMaterial type: Text

TextPublication details: Rome Food and Agriculture Organization 2000Description: P.363ISBN: 9251044570DDC classification: 663.15 FAO

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	UTTAR BANGA KRISHI VISWAVIDYALAYA	663.15 FAO (Browse shelf(Opens below))	Available		11502

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Previous	662.88 VAR Biodiesel and jatropha plantation	662.88 VAR Biodiesel and jatropha plantation	663 KRI Post Harvest Technology: a text book	663.15 FAO Tropical maize improvement and production	663.4 YEA Yeasts in food and beverages	663.63 LOZ Fruit manufacturing : scientific basis engineering properties and deteriorative	663.63 LOZ Fruit manufacturing : scientific basis engineering properties and deteriorative	Next

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