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Food process engineering and technology

By: Berk,ZMaterial type: Text

TextPublication details: London Elsevier DDC classification: 664 BER

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	UTTAR BANGA KRISHI VISWAVIDYALAYA	664 BER (Browse shelf(Opens below))	Available		17846

Previous	No cover image available	No cover image available	No cover image available	No cover image available			No cover image available	Next
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