Sustainable agriculrure for food, energy and industry : Strategies Towards Achie

By: Bassam, N.EI (FAO)Material type: TextTextPublication details: London James & James Ltd 1998Description: 652pISBN: 9781873936764DDC classification: 338.927 FAO
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Books UTTAR BANGA KRISHI VISWAVIDYALAYA
338.927 FAO (Browse shelf(Opens below)) Available 20593
Books UTTAR BANGA KRISHI VISWAVIDYALAYA
338.927 FAO (Browse shelf(Opens below)) Available 20594

There are no comments on this title.

to post a comment.
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha