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Handbook of Vegetables K.V. Peter

By: Peter, K.VContributor(s): Pranab HazraMaterial type: Text

TextPublication details: Texax, USA Studium press LLC 2013Description: 678pISBN: 9781933699745DDC classification: 635.03

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Vegetable Science	UTTAR BANGA KRISHI VISWAVIDYALAYA Reference	635.03 PET (Browse shelf(Opens below))	Available		24076
Vegetable Science	UTTAR BANGA KRISHI VISWAVIDYALAYA Reference	635.03 PET (Browse shelf(Opens below))	Available		31852

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Previous	635.02 VER vol-1 Practical manual of horticulture crops : Production technologies	635.02 VER vol-1 Practical manual of horticulture crops : Production technologies	635.03 PET Handbook of Vegetables	635.03 PET Handbook of Vegetables	635.04 THO Controlled atmosphere storage of fruits and vegetables	635.04 THO Controlled atmosphere storage of fruits and vegetables	635.6437 BOS Peppers : vegetables and spice capsicums	Next

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