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Recent trends in Food Processing : The global scenario

By: Thyagarajan, DMaterial type: Text

TextPublication details: Delhi Satish Serial Publishing House 2014Description: 221pISBN: 9789381226452DDC classification: 664.8 THY

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	UTTAR BANGA KRISHI VISWAVIDYALAYA	664.8 THY (Browse shelf(Opens below))	Available	24526
Books	UTTAR BANGA KRISHI VISWAVIDYALAYA	664.8 THY (Browse shelf(Opens below))	Available	24527
Books	UTTAR BANGA KRISHI VISWAVIDYALAYA	664.8 THY (Browse shelf(Opens below))	Available	29001

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Previous	664.8 SRI Fruit and Vegetable Preservation : principles and practices	664.8 SRI Fruit and Vegetable Preservation : principles and practices	664.8 SRI Fruit and Vegetable Preservation : principles and practices	664.8 THY Recent trends in Food Processing : The global scenario	664.8 THY Recent trends in Food Processing : The global scenario	664.8 THY Recent trends in Food Processing : The global scenario	664.8 UM Postharvest technology of horticultural crops	Next

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