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Pulses for nutrition in India : changing patterns from farm to fork Devesh Roy

By: Roy, DeveshContributor(s): P. K. Joshi | Raj ChandraMaterial type: Text

TextPublication details: USA Peer-Reviewed Publication 2017Description: 256pISBN: 9780896292567DDC classification: 633

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Agronomy	UTTAR BANGA KRISHI VISWAVIDYALAYA Reference	633 ROY (Browse shelf(Opens below))	Available		32465

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Previous	632.96 CHI Biological control of plant diseases	632.96 LEN Quality control and production of biological control agents : theory and testing procedures	632.96 LEN Quality control and production of biological control agents : theory and testing procedures	633 ROY Pulses for nutrition in India : changing patterns from farm to fork	633.17 TON Millets : ensuring climate resilience and nutritional security	633.17 TON Millets : ensuring climate resilience and nutritional security	634 GHO VOL-1 Tropical and sub tropical fruit crops : crop improvement and varietal wealth	Next

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