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Elements of foods and nutrition Mary T. Dowd

By: Contributor(s): Material type: TextTextPublication details: Delhi Biotech Book 2012Edition: 2ndDescription: 357pISBN:
  • 9788176220958
Subject(s): DDC classification:
  • 641 DOW
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Holdings
Item type Current library Call number Status Date due Barcode
Food Science UTTAR BANGA KRISHI VISWAVIDYALAYA General Stacks 641 DOW (Browse shelf(Opens below)) Available 26990
Food Science UTTAR BANGA KRISHI VISWAVIDYALAYA General Stacks 641 DOW (Browse shelf(Opens below)) Available 26991

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