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Minor spices and condiments crop management and post harvest technology

By: Pruthi, J.SMaterial type: Text

TextPublication details: New Delhi ICAR 2001Description: P.782DDC classification: 633.8 PRU

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Medicinal Plants	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.8 PRU (Browse shelf(Opens below))	Available		5623
Medicinal Plants	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.8 PRU (Browse shelf(Opens below))	Available		6158
Medicinal Plants	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.8 PRU (Browse shelf(Opens below))	Checked out	06/06/2020	6159
Medicinal Plants	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.8 PRU (Browse shelf(Opens below))	Available		6160
Medicinal Plants	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.8 PRU (Browse shelf(Opens below))	Available		6161
Medicinal Plants	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.8 PRU (Browse shelf(Opens below))	Checked out	06/06/2020	6162
Medicinal Plants	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.8 PRU (Browse shelf(Opens below))	Available		6163
Medicinal Plants	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.8 PRU (Browse shelf(Opens below))	Available		6164
Medicinal Plants	UTTAR BANGA KRISHI VISWAVIDYALAYA	633.8 PRU (Browse shelf(Opens below))	Available		15897

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Previous	633.8 PAN Handbook of aromatic and essential oil plants	633.8 PAR Spices	633.8 PAR Spices	633.8 PRU Minor spices and condiments crop management and post harvest technology	633.8 PRU Minor spices and condiments crop management and post harvest technology	633.8 PRU Minor spices and condiments crop management and post harvest technology	633.8 PRU Minor spices and condiments crop management and post harvest technology	Next

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