TY  - BOOK
AU  - Garg, Sudhi Ranjan
AU  - Jadhav, Vijay J.
TI  - Handbook of quality control of dairy and meat products
SN  - 9788176222433
U1  - 664 
PY  - 2012///
CY  - New Delhi
PB  - Biotech
KW  - Quality control, dairy, meat products
ER  -