000 00350nam a2200133Ia 4500
008 170101s2002 xx 000 0 und d
020 _a1855735520
082 _a664.94 BRE
100 _aBremner, H.Allan ed.
245 0 _aSafety and quality issues in fish processing
260 _aCambridge
_bWoodhead
_c2002
300 _aP.507
942 _2ddc
_cBK
999 _c211381
_d211381