The Brochure on home-scale food preparation series (Record no. 24781)
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000 -LEADER | |
---|---|
fixed length control field | 00284nam a2200121Ia 4500 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 664.8 CFT |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | CFTRI |
245 #4 - TITLE STATEMENT | |
Title | The Brochure on home-scale food preparation series |
250 ## - EDITION STATEMENT | |
Edition statement | 3rd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Mysore |
Name of publisher, distributor, etc | Author |
Date of publication, distribution, etc | 1959 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | food science |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type |
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UTTAR BANGA KRISHI VISWAVIDYALAYA | UTTAR BANGA KRISHI VISWAVIDYALAYA | 27/04/2011 | 664.8 CFT | 2614 | 21/03/2017 | 21/03/2017 | Pomology | ||||||
UTTAR BANGA KRISHI VISWAVIDYALAYA | UTTAR BANGA KRISHI VISWAVIDYALAYA | 27/04/2011 | 664.8 CFT | 2615 | 21/03/2017 | 21/03/2017 | Pomology | ||||||
UTTAR BANGA KRISHI VISWAVIDYALAYA | UTTAR BANGA KRISHI VISWAVIDYALAYA | 27/04/2011 | 664.8 CFT | 2616 | 21/03/2017 | 21/03/2017 | Pomology |