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Clean meat production with special reference to pork R. Thomas

By: Thomas, RContributor(s): Anubrata DasMaterial type: Text

TextPublication details: New Delhi Today & Tomorrow Publishers 2013Description: 360pISBN: 9788170194750DDC classification: 664

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Food Science	UTTAR BANGA KRISHI VISWAVIDYALAYA General Stacks	664 THO (Browse shelf(Opens below))	Available		24424
Food Science	UTTAR BANGA KRISHI VISWAVIDYALAYA General Stacks	664 THO (Browse shelf(Opens below))	Available		24425

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Previous	664 SAR Postharvest Management of Horticultural Crops	664 SAR Postharvest Management of Horticultural Crops	664 SAR Postharvest Management of Horticultural Crops	664 THO Clean meat production with special reference to pork	664 THO Clean meat production with special reference to pork	664 TOM Functional dairy foods: Concepts and applications	664 TOM Functional dairy foods: Concepts and applications	Next

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