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Elements of food science

By:

Jan, Shafia

Material type: Text

Text

TextPublication details: New Delhi New India Publishing Agency 2013Description: 224pISBN:

9789381450246

DDC classification:

664 JAN

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Item type	Current library	Call number	Status	Date due	Barcode
Books	UTTAR BANGA KRISHI VISWAVIDYALAYA	664 JAN (Browse shelf(Opens below))	Available		29009

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