A handbook of structure and composition of Foods Andrew Lincoln Winton
Material type:
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Food Science | UTTAR BANGA KRISHI VISWAVIDYALAYA Reference | 664.8 WIN vol-2 (Browse shelf(Opens below)) | Available | 25166 | |
Food Science | UTTAR BANGA KRISHI VISWAVIDYALAYA Reference | 664.8 WIN vol-2 (Browse shelf(Opens below)) | Available | 25167 |
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664.8 FUN Raspberries | 664.8 FUN Raspberries | 664.8 SEH Technological interventions in the processing of fruits and vegetables | 664.8 WIN vol-2 A handbook of structure and composition of Foods | 664.8 WIN vol-2 A handbook of structure and composition of Foods | 668.62 HOD Pollution control in fertilizer production | 677.6 SHI Textile advances in the automotive industry |
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