Elements of food science

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Material type: Text

TextPublication details: New Delhi New India Publishing Agency 2013Description: 224pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	UTTAR BANGA KRISHI VISWAVIDYALAYA	664 JAN (Browse shelf(Opens below))	Available		29009

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Previous	664 HUI Handbook of food science technology and engineering	664 IYE Introductory food microbiology	664 IYE Introductory food microbiology	664 JAN Elements of food science	664 JON Fruit and vegetable processing	664 JOS Sensory science :Principles and applications in food evaluation	664 JUN Food processsing operation modelling	Next

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